from Jacqueline
I love Park City, Utah. I first went to the town about eight years
ago. I was moaning to my husband that I really missed skiing, a sport I
love. I complained (I may even have
whined), that every time I planned to go skiing with a friend, they dipped out
(you would not believe the number of people who are afraid of a bit of cold),
and I was left high and dry. I should
add, my husband does not ski – he has a knee issue, and truth be told probably would not ski if he had perfect knees. Finally he said, “Well, why don't you just
pick and place, go there, and ski!!!”
So, I said, “You know what? I WILL.”
I decided upon Park City. I
did not want to stay in a swanky hotel ($$$ eeek!) and I did not want to rent an
apartment. I wanted something friendly.
That’s when I discovered The Old
Town Guest House in Park City, and its amazing owner/innkeeper, Deb Lovci.
I wrote to Deb - that's her, above - and told her I
was traveling alone to ski (for the first time in about 10 years),
and she said, “No problem – leave it to me.”
I had a great time, skiing with an instructor picked out by Deb. And the
inn is the perfect home from home. I
have come to absolutely love Deb – a great outdoorswoman and all-around good
person. I came back again, year after
year.
You’re getting the picture.
I have fallen in love with Park City – and I haven't even told you about the
bookstore yet. Sue, the manager of Dolly’s
Bookstore in Park City, had become so used to me charging through the door
(dressed up like the Michelin man in my winter togs), that a few years ago she said it might be an idea to do an event when I came to town to ski.
Yes, I have done a bookstore event in my skiwear! Did I mention that I love Park City? I have made some lovely friends along the way, and - not
naming names, because I probably shouldn’t - one of my best skiing pals is a leading lawyer with the US Justice Department, and spends
most of her time jetting around the world interviewing dissidents, defecting
spies and the like, while liaising with international law enforcement. I’ve come across some interesting people
among the thriller-writing community, but ladies and gentlemen, what my friend
has to do every single day of the week would give you enough material for a
lifetime of blockbusters.
Which brings me to the Sundance
Film Festival.
I decided that it was time
my husband – who had encouraged me to take that first trip to Park City – had a
glimpse of the wonderful experiences I’d had over the years. I booked The
Old Town Guest House for the second week of the Sundance Film Festival (by which time most of the real movie stars have departed the city),
which coincided with my husband’s birthday.
I organized everything except getting into the actual films. To give you a bit of background, my husband
LOVES movies – indies, foreign, mainstream – and is a real film buff, which you
would expect from a graduate of the film program at Boston University.
But then the angst
began. Advisory #1 for anyone going to
the Sundance Film Festival who is not an actual movie star or other VIP – the
website is a bloody mess. John finally
procured our Sundance passes after much cursing, and then had to linger over the computer on a
given day and at a specific time to reserve seats for the certain number of movies
we were allowed with the pass we’d selected.
Here's how bad the website was - we overheard a kid talking about it,
saying, “Dude, they need a new
algorithm."
And here’s how we got to grips
with the really poor system of getting into films at Sundance. Breakfast
at Deb’s Old Town Guesthouse is “family style.”
Eight people sitting around the table, chatting over good coffee and a
bang-up breakfast. Judy and Art from
Boston, by way of New York, told us about the Sundance e-list, so we got onto
that straightaway. John did battle with
the website again, and we started to make real progress.
We decided that some movies getting
a lot of attention would probably come to our local “indie” theater (I ached to see Dark Horse, and White God, but
will have to wait), so instead we concentrated on productions that we might never
have the opportunity to see again. The
short programs were particularly interesting. A documentary about the artworks
salvaged from a former asylum in England was fascinating – an innovative doctor
there in the 1920’s-50’s had set up an arts studio for patients, and their
creations were amazing. Over 5000 works
are now housed at the Wellcome Museum in London. I lived not far from that
hospital when I was in my twenties, so it was almost surreal watching the
movie. Another short film, this one from
Greece, told the story of a single mother giving up her daughter – a girl of
about five years of age – and followed them on their last morning together
before the woman walked away from her child. I'm still aching after that one. A documentary about D. H. Lawrence in Sardinia
was just gorgeous.
You’ll be hearing about a
movie called James White. OK, so it needs a bit of editing - yes, we
get it, the twenty-something young man is in a downward spiral, in and out of
bars, getting into a fights, and into bed with anyone. His estranged father has
just died. His mother is battling stage
4 cancer. Then she is admitted into the
hospital, and the movie just takes off. Cynthia
Nixon – formerly of Sex In The City – turns in an Oscar-worthy performance as
the dying woman. Christopher Abbot
carries the movie as James White, and you can almost smell the grief and
confusion in the man as it vaporized off the screen.
Next morning at the breakfast table, as Deb topped up everyone’s coffee, we continued to exchange our retelling of the films we’d seen, then planning our day’s viewing. John said, “You know, it really gets the creative juices going – being here.”
I could go on and on, but I
won’t because you could read the reviews anywhere by Googling “Sundance 2015” I
would imagine. But here’s a funny
observation:
I’m used to skiing in Park
City. When you ski, you work up an appetite, so when you go out to dinner
people are really eating. But Sundance
brings a different crowd to Park City. For his celebratory birthday meal, I took John to Zoom, Robert Redford’s restaurant.
I noticed the
inappropriately dressed out-of-towners at the table next to us. Sorry, but they
might as well have had visas with “Hollywood” stamped on their bare
shoulders. They ordered lunch, proceeded
to take a bite out of each dish, and then left the lot. I almost leaned across
and said, “Can I have your fries?” When
the waiter asked if they had enjoyed their meal, they were effusive in their
compliments. Then they walked out, and
the food was left to be thrown away. I
wanted to yell after them, “You cannot leave the table until you've finished
everything on your plate!”
I sort of wish I had.
Until next time ...